<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>
<channel>
	<title>Comments on: Best! Black! Bean! Chili! Ever! (And it&#8217;s vegetarian!)</title>
	<atom:link href="http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/feed/" rel="self" type="application/rss+xml" />
	<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/</link>
	<description>Live simple.  Live happy.</description>
	<pubDate>Mon, 08 Sep 2008 16:48:29 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5</generator>
		<item>
		<title>By: Jaylar</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-220</link>
		<dc:creator>Jaylar</dc:creator>
		<pubDate>Wed, 09 Jul 2008 19:55:01 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-220</guid>
		<description>The reason you have to soak the beans is because they are toxic. One always soaks beans/peas, any
bean pea and throws away the water.  Now If I were doing it, I'd buy a tin of beans, and I'd mix up my
veggies and sauce and stuff, and pop it into the microwave.</description>
		<content:encoded><![CDATA[<p>The reason you have to soak the beans is because they are toxic. One always soaks beans/peas, any<br />
bean pea and throws away the water.  Now If I were doing it, I&#8217;d buy a tin of beans, and I&#8217;d mix up my<br />
veggies and sauce and stuff, and pop it into the microwave.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Aaron</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-213</link>
		<dc:creator>Aaron</dc:creator>
		<pubDate>Sun, 06 Jul 2008 23:45:59 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-213</guid>
		<description>great stufff hmmmmmmmmmm   goood ;)</description>
		<content:encoded><![CDATA[<p>great stufff hmmmmmmmmmm   goood ;)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Brii</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-212</link>
		<dc:creator>Brii</dc:creator>
		<pubDate>Sun, 06 Jul 2008 22:47:14 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-212</guid>
		<description>Oh my god, it's cooking in the crock pot right now! I'm so excited, I cant wait to eat it!!!! =]</description>
		<content:encoded><![CDATA[<p>Oh my god, it&#8217;s cooking in the crock pot right now! I&#8217;m so excited, I cant wait to eat it!!!! =]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Daniel</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-195</link>
		<dc:creator>Daniel</dc:creator>
		<pubDate>Mon, 30 Jun 2008 23:40:51 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-195</guid>
		<description>Couple of great questions!  @ John - yes, you can just throw it all in a big pot and simmer it until the beans get soft.  @ Austin - same thing, you can crank up the crock pot a bit.  If I'm in a hurry, I'll let the crock pot cook on high for a few hours (3-4) and then turn it down to low and let it simmer another 4-5 hours or until the beans are nice and soft!</description>
		<content:encoded><![CDATA[<p>Couple of great questions!  @ John - yes, you can just throw it all in a big pot and simmer it until the beans get soft.  @ Austin - same thing, you can crank up the crock pot a bit.  If I&#8217;m in a hurry, I&#8217;ll let the crock pot cook on high for a few hours (3-4) and then turn it down to low and let it simmer another 4-5 hours or until the beans are nice and soft!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Austin</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-191</link>
		<dc:creator>Austin</dc:creator>
		<pubDate>Sun, 29 Jun 2008 21:21:46 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-191</guid>
		<description>I just made this and it was delicious.  Only thing is it took about 24 hours in the crockpot on low for the beans to get soft(that's after I soaked them in water overnight before cooking).  Does my crockpot just suck?  Or is there a secret to preparing dry beans?</description>
		<content:encoded><![CDATA[<p>I just made this and it was delicious.  Only thing is it took about 24 hours in the crockpot on low for the beans to get soft(that&#8217;s after I soaked them in water overnight before cooking).  Does my crockpot just suck?  Or is there a secret to preparing dry beans?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: John</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-190</link>
		<dc:creator>John</dc:creator>
		<pubDate>Sun, 29 Jun 2008 17:01:51 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-190</guid>
		<description>I don't seem to have a crock pot in the household, is there any way to make this by stove top?</description>
		<content:encoded><![CDATA[<p>I don&#8217;t seem to have a crock pot in the household, is there any way to make this by stove top?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rekha</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-189</link>
		<dc:creator>Rekha</dc:creator>
		<pubDate>Sun, 29 Jun 2008 16:09:43 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-189</guid>
		<description>Vegetarian diet always good for health.</description>
		<content:encoded><![CDATA[<p>Vegetarian diet always good for health.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Samaya11</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-188</link>
		<dc:creator>Samaya11</dc:creator>
		<pubDate>Sun, 29 Jun 2008 08:53:47 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-188</guid>
		<description>This is also a way to make soya or the Veggie meatless beef crumbles by MorningStar.</description>
		<content:encoded><![CDATA[<p>This is also a way to make soya or the Veggie meatless beef crumbles by MorningStar.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lithaine</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-175</link>
		<dc:creator>Lithaine</dc:creator>
		<pubDate>Tue, 24 Jun 2008 15:29:03 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-175</guid>
		<description>looks great</description>
		<content:encoded><![CDATA[<p>looks great</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pagne</title>
		<link>http://theartofzenliving.com/2008/05/best-black-bean-chili-ever-and-its-vegetarian/#comment-164</link>
		<dc:creator>Pagne</dc:creator>
		<pubDate>Sun, 22 Jun 2008 02:32:50 +0000</pubDate>
		<guid isPermaLink="false">http://theartofzenliving.com/?p=66#comment-164</guid>
		<description>*my blog is for mature audiences only.

Sorry. I fail at English.</description>
		<content:encoded><![CDATA[<p>*my blog is for mature audiences only.</p>
<p>Sorry. I fail at English.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
