Kitchen Zen: Dough!
Daniel | May 9, 2008A while back, I asked for suggestions - I was looking for a name for the category about my adventures in bread making. I want to thank everyone that made suggestions, there were a lot of great ones. I settled on the one in the title - “Dough!”.
I describe the category this way:
Bread, mindfully made by a beginner. The “Dough!” is a reference to the famous quote by Homer J. Simpson: “Doh!”, which is sure to be uttered numerous times during my bread making adventures.
I’m still working on the first post - I’ll have it up later today!
Side note: I just noticed that the title of this post is an unintentional play on the word “Zendo”, which roughly translates to “meditation hall”.
I like the title! :-) I've heard that "do" is also
Tino Schwarze | May 10, 2008 | 6:33 amI like the title! :-)
I’ve heard that “do” is also translated as “the way”. So, Kitchen Zen-Do may be read as “the way of Kitchen Zen”.
And hey, you can even pronounce it Pseudo-Japanese. Sounds funny.
Tino.
PS: Reminded me of Homer, too.